Menu

Teen Top Chef - 2011

Project Details by Fiscal Year
2011 Fiscal Year Funding Amount
$312
Project of
Traverse des Sioux Library Cooperative Legacy Grant SFY 2010 - SFY 2011
Fund Source
Arts & Cultural Heritage Fund
Status
Completed
Activity Type
Education/Outreach/Engagement
Grants/Contracts
Counties Affected
Watonwan
Watonwan
Project Overview

Based on the popular TV show, teens compete in teams to produce tasty foods. Peer judges determine who will be the winner.

Project Details
  • Event Date:  November 18, 2010
  • Location:  Watonwan County Library
  • Attendance: 14
  • Partner Organization(s):  St James Youth Council
  • Partner Organization(s) Contribution/Role in the Program:  Provided help in publicizing event

Program Outputs:  This year, we were able to have more than 4 teams.  We added electric skillets as cooking tools to add to the complexity of the competition. The 1st round was a fruit based food art and the winner created a blueberry tree scene.  The 2nd round required team members to make a main dish and an ice cream dessert from recipes.  The winning team made diced chicken with lettuce in plum sauce and a fresh raspberry sauce with vanilla ice cream.

The Teen Advisory Group had a conflict so we recruited some library patrons to serve as judges.

Details/Reports
2011 Fiscal Year Funding Amount
$312
Proposed Measurable Outcome(s)

Measurable Outcomes may be collected by survey, anecdotal responses, pre-test/post-test, observations; Describe proposed end user change in Behavior, Attitude, Skills, Knowledge, Condition and/or Status.

  • Teens will experience the joy of cooking, learn how to cook something new, learn about new recipes, and check out cookbooks.
Measurable Outcome(s)

Please view attached outcomes document under Details/Reports

Administered By