Creamery Building Conditions Assessment
To hire a qualified architect to conduct a condition assessment of the Blue Valley Creamery, listed in the National Register of Historic Places.
$4,500,000 the first year and $6,500,000 the second year are for history programs and projects operated or conducted by or through local, county, regional, or other historical or cultural organizations or for activities to preserve significant historic and cultural resources. Funds are to be distributed through a competitive grant process. The Minnesota Historical Society must administer these funds using established grant mechanisms, with assistance from the advisory committee created under Laws 2009, chapter 172, article 4, section 2, subdivision 4, paragraph (b), item (ii).
Available upon request. grants@mnhs.org
The goal of this grant was to assist the Sauk Centre History Museum in obtaining an historic assessment of the Blue Valley Creamery building as a stepping stone to our next step in preserving this building. We achieved our goal through grant money provided by the Historical Society to pay Studio E Architects to do research , site visits and generate a Historical Assessment Report.
Available upon request, grants@mnhs.org